Freedom Adventure Park Jobs 2026 | New Restaurant Opening Hiring Receptionists, Waiters, Chefs, Cleaners and More
Are you looking for hospitality or restaurant jobs in South Africa? Freedom Adventure Park is expanding its team as it prepares to launch a brand-new restaurant in Somerset West, creating exciting employment opportunities for individuals who are passionate about customer service, food preparation, and hospitality.
The recruitment drive includes a wide range of front-of-house and back-of-house positions, making it suitable for both experienced hospitality professionals and entry-level job seekers looking to start a rewarding career in the restaurant industry.
Whether you are interested in working as a receptionist, waiter, cashier, chef, cleaner, or kitchen assistant, this could be your chance to become part of an energetic and customer-focused team.
About Freedom Adventure Park
Freedom Adventure Park is a popular family entertainment destination that offers exciting attractions, activities, and dining experiences for visitors of all ages. As part of its continued growth, the park is opening a new restaurant designed to provide guests with high-quality food and outstanding customer service.
The company is looking for enthusiastic individuals who are committed to teamwork, professionalism, and creating memorable experiences for every visitor.
Available Positions
Front-of-House Vacancies
The restaurant is currently recruiting for several customer service roles, including:
- Receptionist
- Host / Hostess
- Waiter / Waitress
- Cashier
- Bartender
- Customer Service Assistant
- Restaurant Supervisor
Employees in these positions will welcome guests, assist with seating arrangements, take customer orders, process payments, and ensure visitors receive excellent service throughout their dining experience.
Back-of-House Vacancies
Kitchen and support staff positions include:
- Chef
- Cook
- Kitchen Assistant
- Baker
- Food Preparation Assistant
- Dishwasher / Steward
- Storekeeper
- Cleaner (Kitchen and Food Preparation Areas)
These team members help maintain food quality, prepare meals, manage stock, and ensure the kitchen operates efficiently while following strict hygiene and food safety standards.
Key Responsibilities
Depending on the role you are appointed to, your duties may include:
- Greeting and assisting customers professionally
- Taking food and beverage orders
- Serving meals and drinks
- Operating point-of-sale systems and handling payments
- Preparing meals according to company recipes and standards
- Assisting chefs with food preparation
- Baking and preparing desserts where required
- Washing dishes and maintaining kitchen equipment
- Cleaning kitchens, food preparation areas, and dining spaces
- Managing stock and inventory
- Maintaining excellent food hygiene and safety standards
- Supporting daily restaurant operations
- Working closely with colleagues to provide exceptional customer experiences
Minimum Requirements
Requirements may differ depending on the position, but applicants are generally encouraged to have:
- Grade 10, Grade 11, or Grade 12 (Matric)
- Good communication skills
- Positive attitude and willingness to learn
- Excellent customer service skills
- Ability to work in a fast-paced environment
- Reliability and punctuality
- Willingness to work flexible shifts, including weekends and public holidays
Previous hospitality or restaurant experience may be beneficial for some positions but is not always essential.
Skills and Qualities
Successful candidates should demonstrate:
- Excellent communication skills
- Friendly and professional attitude
- Strong customer service orientation
- Teamwork and collaboration
- Good organisational skills
- Ability to work under pressure
- Attention to detail
- Reliability and honesty
- Professional appearance
- Passion for hospitality
Kitchen staff should also understand food safety, hygiene, and safe food handling procedures.
Why Join Freedom Adventure Park?
Working at Freedom Adventure Park offers several benefits, including:
- Opportunity to join a newly opened restaurant
- Professional hospitality working environment
- Valuable restaurant and customer service experience
- Career growth and development opportunities
- Exposure to food service and hospitality operations
- Supportive team environment
- Opportunity to build long-term hospitality skills
Whether you are beginning your career or looking for your next hospitality opportunity, these positions provide valuable workplace experience that can support future career growth.
Who Should Apply?
These opportunities are suitable for:
- Grade 10, Grade 11, and Grade 12 graduates
- School leavers
- Hospitality graduates
- Experienced chefs and cooks
- Entry-level job seekers
- Individuals interested in restaurant careers
- Customer service professionals
- People who enjoy working with others in a fast-paced environment
Location
Somerset West, Western Cape
Final Thoughts
The opening of the new restaurant at Freedom Adventure Park presents an excellent opportunity for job seekers interested in hospitality, customer service, and food service careers. With vacancies available across both front-of-house and back-of-house operations, there are opportunities for applicants with different qualifications, skills, and levels of experience.
If you are enthusiastic, hardworking, and passionate about delivering excellent service, this could be your opportunity to become part of an exciting new hospitality team.
How to Apply
Interested applicants should visit the official Freedom Adventure Park careers or recruitment platform, or follow the application instructions provided in the original vacancy advertisement. Ensure your CV is updated and includes any relevant hospitality, customer service, food preparation, or cleaning experience before submitting your application.
Skhumbuzo Shandu is the founder of Careers With Shandu, a platform dedicated to helping South Africans access job opportunities, learnerships, and career development resources.
He focuses on sharing clear, practical, and up-to-date information to help matriculants, graduates, and job seekers navigate applications and build their careers.
Through his work, he aims to make opportunities easier to understand and accessible to everyone, especially young people entering the workforce.
